Top 17 Best Meat Slicers Reviews in 2020

Are you getting fed of uneven slices of bread, or paying too much effort to slice soft cheese or beef jerky? Well, you should consider getting a commercial meat slicer. It would help you chop off everything smoothly in a blink of an eye.

So, what are you waiting for? Let’s jump in the 17 best meat slicers of this year, 2020 with us!

Why You Need a Meat Slicers?

Slicing and chopping are parts of the cooking process, but not every ingredient can be cut through easily and perfectly. Moreover, there is a chance that you can, unfortunately, cut yourself and get a serious injury, too!

So, why don’t you invest in a meat slicer? It’s quick, easy to use, giving off the paper-like thin slice or thick and even ones just as you wish. For meat-lover, a good meat slicer will change your whole game in the kitchen.

Best Meat Slicers Comparison Chart 2020

If you are still unsure of what to buy for the best meat slicer, don’t worry. We offer this comparison chart to help you know more about these items. This chart is easy to understand and follow, you can check it to find the best choice for various aspects and the ratings of previous users.

What Are The Best Meat Slicers to Buy?

To get started, you can skim through our best meat slicer recommendations here. They are all categorised to help you find out what you need easier:

• Best Overall: Beswood Meat Slicers
  
• Best For The Money: Cuisinart FS-75 Meat Slicers
  
• Best For Home Use: Berkel 825A-PLUS Meat Slicers
  
• Best For Shabu Shabu: VEVOR Meat Slicers
  
• Best Under $100: Elite EMT-503B Meat Slicers
  
• Best For Jerky: Chef’s Choice 609 Meat Slicers
  
• Best For Tri Tip: Giantex 10-inch Meat Slicers
  
• Best For Frozen Meat: Della 8.7” Meat Slicers
  
• Best For Bacon: Chefman Die-Cast Meat Slicers
  
• Best For Hot Pot: KWS MS-10NS Meat Slicers
  
• Best For Cheese: Kitchener 9-inch Meat Slicers
  
• Best For Steaks: Valley Sportsman Meat Slicers
  
• Best For Brisket: KWS MS-6RS Meat Slicers
  
• Best For Venison: Super Deal Meat Slicers
  
• Best For Wild Game: F2C Professional Meat Slicers
  
• Best With Metal Gears: NESCO FS-250 Meat Slicers
  
• Best Easy To Clean: Chef’s Choice 615A Meat Slicers
  

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Top 17 Best Meat Slicers Reviews In 2020

Meat slicers should be chosen carefully, since more often than not this little buddy will cost you a certain sum of money. To help you avoid the regret and annoyance of buying a low-quality meat slicer, we suggest this top 17 best meat slicers reviews, all are great and reliable!

Chef’s Choice 615A Meat Slicers

First, we would like to introduce you to one of the most smooth-working slicers, the Chef’s Choice 615A Electric Meat Slicer. It is specially designed to give you the perfect slice of bread, meat, cheese, and vegetables.

This product uses a 7 inches stainless blade and large-storage pusher, all are easy to clean up. The motor work well without so much noise. However, its appearance is not that appealing, it can look rusty somehow. But don’t worry, its performance will not let you down.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Elite EMT-503B Meat Slicers

In case you desire a durable and standard-duty meat slicer, check out this Elite Platinum EMT-503B Ultimate Meat Slicer. It is multifunctional – not only it can slice your meat or vegetables into 0.5 inches pieces, but it can also clam down your food to make a snack or sandwiches. Truly convenient, right?

This machine is all shiny and rust-proof, with a 7.5 inches stainless steel blade and rubber feet to provide more support. The blade is of premium quality when it can work continuously for years without the need for replacement.

Nevertheless, since some of its parts are plastic or rubber-made, you must handle this with extra care. And it is advised not to use this meat slicer on frozen food, it is not suitable for heavy-duty slicing.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

NESCO FS-250 Meat Slicers

For a heavy-duty meat slicer that can chop off a large chunk of meat into thin pieces, we would like to recommend the   NESCO FS-250 Stainless Steel Food Slicer. This device is equipped with a strong motor, allowing it to slice tough food quickly and smoothly.

The body parts are all aluminum, while the blade is made of standard stainless steel with great coating. Besides, there are slicing guard, ensuring your safety from accidental cuts and injures.

However, there is a small problem with the accessory. Sadly, the smooth blade is now unavailable, and you can only use the serrated blade.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Cuisinart FS-75 Meat Slicers

For a beginner in food slicing and those who don’t want to burn a large sum of money for kitchenware, Cuisinart FS-75 Kitchen Pro Food Slicer is a good choice for you. Retailed at a reasonable price, this is a decent home-kitchen meat slicer that will get the job done.

You can adjust the thickness of the slices easily and use this to slice meat, vegetable and sandwiches. All parts are removable, so cleaning up is super simple and fast. However, this product may get a bit hot after continuous use, and you have to let it cool down before turning it on again.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Chef’s Choice 609 Meat Slicers

Another reasonable meat slicer with great performance is the Chef’s Choice 609 Premium Electric Food Slicer. This model works well with most of the food, including meat, vegetable, and cheese.

The blade is made from stainless steel and will give you quick and equal cuts om your food. The thickness levels are adjustable with just a few simple touches. However, it is not quite cleaning-friendly, since removing the part is quite difficult.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Chefman Die-Cast Meat Slicers

Now, this is one of the most low-cost meat slicers. The Chefman Die-Cast Electric Deli/Food Slicer is surprisingly cheap, but its performance is still decent for a slicer. It works well with bread and vegetables, though meat and cheese will need a little bit more effort.

Moreover, this model is lightweight and compact, so if your kitchen does not have a lot of space, this will fit perfectly. Nevertheless, detaching and cleaning this slicer is quite troublesome, and this buddy can be a bit noisy too.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Beswood Meat Slicers

On the high-end range, we could not miss the Beswood Premium Electric Deli Meat Cheese Food Slicer. It is suitable for both home-use and commercial purposes with a strong motor and high-quality blade.

You can slice everything effortlessly and speedily with this device, even the tough chunk of meat, beef jerky or frozen vegetable. This meat slicer has astonishing chromium-coated stainless steel, which stays as sharp as newly bought after several years. You don’t even need to sharpen it, just cleaning is enough!

And you will hardly hear any noisy sound from this buddy, it runs smoothly and quiets even when slicing frozen meat, or bread alkie. The slice you get from this device will also be perfect and paper-like. Though removing some parts for cleaning will require some labor, the performance of this meat slicer can easily be the top out of all the products now available.

Product Specs

Kitchener 9-inch Meat Slicers

If you want to invest in some powerful, but also cleaning-friendly meat slicers, Kitchener 9-inch Professional Electric Meat Deli Cheese Food Slicer is the one for you. This affordable device offers a removable stainless steel blade, so you can just detach it and drop it into the sink for cleaning.

Furthermore, these meat slicers can chop off meats, bread, and vegetable smoothly with its high-quality blade, though it is not quite high-speed. There are suction cups to prevent it’s moving while working. And it does not take much space, so it can fit in a corner of your kitchen comfortably.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

VEVOR Meat Slicers

Have you ever getting tired of having to purchase a separate sharpening tool to fit with the meat slicer’s blade? It would not be a problem if you choose the VEVOR 10-inch Blade Commercial Deli Meat Cheese Food Slicer. This commercial meat slicer offers whetstones for blade-sharpening, which is truly helpful and convenient.

The blade is as high-quality as ever, you can slice everything you need easily. It also comes with a waterproof cover, so you don’t have to worry about water getting in and damaging the motor. This device is a commercial food slicer, so you can pretty use it as a heavy-duty one. However, you should consider its weight- 50 pounds is not a small number.

Product Specs

Della 8.7” Meat Slicers

If you are looking for a heavy-duty meat slicer, Della 8.7” Commercial Electric Meat Slicer is my first recommendation. This model works efficiently, even with a chunk of frozen meat or soft cheese. It slices everything smoothly and quickly.

This slicer also includes a sharpener, so the blade always stays in good form. The handle offers a firm grip too, so slicing with this buddy requires the least labor. However, it can get quite hot when slicing continuously, so you should let it cool down in-between.

Product Specs

Valley Sportsman Meat Slicers

Another heavy-duty and powerful-motored meat slicer is the Valley Sportsman 8.7-inch Electric Food and Meat Slicer. This device is supported with a stainless steel blade that can cut up to 9/16 inches of thickness, allowing you to prepare your food nicely.

It works well with meat, bread, vegetables and cheese alike. I like to cut beef jerky into paper-thin slices with this model. The feet are non-slip, and this slicer works quietly. But the working speed is quite low, so it is not exactly a meat slicer for large quantities.

Product Specs

F2C Professional Meat Slicers

For a professional cook, a highly efficient meat slicer that can work continuously is the ideal choice. The F2C Professional Stainless Steel Semi-Auto Meat Slicer can satisfy any chef with its great performance.

The 10 inches large blade will cut off everything you push into the device – raw meat, frozen meat, soft cheese or vegetable. All the slices are even and nicely done in a few minutes and quietly. This is easily one of the most high-quality meat slicers that have zero noise while working.

However, this buddy requires regular maintenance for the blade to stay sharp. Besides, it is quite bulky and heavy, so you better check your kitchen space first before purchasing this.

Product Specs

Super Deal Meat Slicers

For under 200$, finding a heavy-duty food slicer with a powerful motor and high-quality blade is not that impossible. The Super Deal Premium Stainless Steel Electric Meat Slicer will give you a great performance with meat, vegetables and cheese slicing in different thicknesses.

The blade of this cheap food slicer is stainless steel and stay in good form even after a long time of working. Another great thing about this device is its parts are all removable, making cleaning super simple and effortless. But, the blade gets stuck sometimes, and you may need a little bit of force to get it out for washing.

Product Specs

KWS MS-10NS Meat Slicers

Next, we would like to introduce a great high-end meat slicer suitable for the professional chef: the KWS MS-10NS Premium Commercial 10-inch Electric Meat Slicer. It cuts through everything smoothly and speedily, leaving the perfect paper-like slices of meat or vegetables without trouble.

The large chromium-coated carbon steel blade allows you to slice through a large chunk of meat or shave potato quickly. It does not rust or get blunt, and even if it does, the dual whetstone sharpener included in the package will solve your problem. The body parts are all-aluminum, which stays shiny and good looking for years in your kitchen.

The best thing is, it is designed to reduce noise and vibration to the maximum, allowing you to enjoy cooking without headaches. Even though it is really heavy, this meat slicer is quite compact, to be honest, so you don’t have to worry about it taking over all the space in your kitchen.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Giantex 10-inch Meat Slicers

A great candidate for commercial meat slicer is the Giantex 10” Blade Commercial/Industrial Meat Slicer. This a powerful and fast-speed model that allows you to slice even frozen meat into paper-thin pieces. It also offers an included sharpening system, so the blade is good as new after years of use.

The carriage of this device is transparent, so you can monitor it easily. However, it is quite heavy and bulky, so moving this model around would be a pain.

Product Specs

KWS MS-6RS Meat Slicers

If you don’t want to hear loud noise in your kitchen, you may want to purchase this KWS MS-6RS Premium Electric Meat Slicer. Even though the blade is not as large as many other models, it still gives out even and nicely-cut slices of meat and other food in a blink of an eye.

This is a small device with water-proof cover, you don’t have to worry about water damaging the electric part. It is also easy to clean up everything after use, which makes the experience with this buddy fantastic.

To find out more about this Meat Slicer, you can watch this video here:

Product Specs

Berkel 825A-PLUS Meat Slicers

Lastly, a lightweight and compact model of meat slicer: Berkel 825A-PLUS 10-inch Manual Gravity Feed Meat Slicer. This one is suitable for light-duty slicing and occasional family use. All the pieces are well made and sturdy, and it would look nice on your kitchen counter.

It is easy to use and clean, you can remove and assemble every part trouble-free. However, it is not suitable for continuous use and a large volume of food slicing. Also, you need a separate sharpener to maintain the blade.

Product Specs

The Ultimate Guide To Choosing Best Meat Slicers In 2020

There are many types of meat slicers available on the market, so here are some tips and tricks for you to choose a suitable device:

Type

There are three types of meat slicers based on applications:

Light duty is good for up-to-1-hour slicing every day and can work well with cooked or processed meat and vegetables, but raw or frozen meat can be over the limit of it. This type is suitable for household and small business uses.

Standard duty can work for around 4 hours a day and can deal with deli meats, vegetables, and cheese, though not recommended for a large amount of cheese. It is usually a bit pricier than the light-duty.

Heavy-duty ones are often the most expensive meat slicers, which can work all day without getting burnt. It can slice tough food like frozen or raw meat, as well as work well with cheese.

Price

The price range for a meat slicer varies hugely. You can find a cheap one which is under 100$ but also see a thousand-dollar commercial meat slicer. But for family use, the price range is around 100$ – 400$.

The affordable meat slicers often provide basic function and work well with a limited range of food. Meanwhile, on the higher end, expensive meat slicers can slice a lot of food with ease and usually offers different features and accessories.

Motor

The motor of a meat slicer decides its performance, often seen as power and speed. A high-wattage motor allows the device to slice food quickly and for a long time. If the motor is not strong enough, the slicer can become overheated and get burnt if you don’t give it in-between breaks.

Durability

When purchasing a meat slicer, you would want it to last longer than a few months without the need for repair or part replacement. Typically, high-end models are made of durable and rust-resistant materials, and the blades won’t go blunt after a few months.

However, it does not mean that cheap models are inferior. There are durable products available at a reasonable price, you just need to handle them properly to make it last longer. Also, you should remember that metal materials are much more durable than plastic ones.

Size

You should choose your food slicers according to your kitchen space. Besides, most of the models are quite heavy, so you need to make sure that your counter will not collapse due to all that weight.

Blade Size

The blade is the most important part of a meat slicer. The larger and sturdy blade is, the better the performance is. However, typically, a large blade means a higher price tag.

Easy to clean

Using a meat slicer is convenient, but cleaning it may not be like that. Some models are difficult to remove and clean, so it will take you a lot of time and effort. Besides, you should pay attention to that many models are dishwasher-friendly, which is a big help.

Noise and vibration

Many people are annoyed at the loud and shaking machines in the kitchen. You should choose meat slicers with noise and vibration reduction, it will cost you a bit more, but also give you a more enjoyable experience.

FAQs

What is the best commercial meat slicer?

These are the best 8 commercial meat slicers:

• Commercial-Semi-Auto-Ppsl-12HD Meat Slicer
• KWS Commercial 320W Electric Meat Slicer
• KWS Premium Commercial 420W Electric Meat Slicer
• KWS (KitchenWare Station) Premium Commercial 320w Electric Meat Slicer
• BESWOOD 10″ Premium Chromium-plated Carbon Steel Blade Electric Slicer
• KWS Premium Commercial 320w Electric Meat with Non-Sticky Teflon blades
• KWS Commercial 320W with 10” Blade
• Giantex 10” Commercial Meat Slicer

How much is a good meat slicer?

The price range for meat slicer varies from under 100$ to over thousands of dollars. However, for a decent product, it is recommended that you choose a mid-range meat slicer at around 200$ for better performance.

How thick can a meat slicer cut?

The thickness range of meat slicers is different depending on the model. However, in general, a meat slicer can cut as thin as close to 0.2 mm and as thick as 1 inch.

What can you cut with a meat slicer?

Basically, a meat slicer can cut everything. But the most popular types of food for a meat slicer are boneless meat (frozen, cooked, processed or raw), bread, vegetables, and cheese. Meat slicer cannot cut bones though.

Will a meat slicer cut frozen meat?

Some of the models of meat slicers can cut frozen meat (typically high-end one), but if the instructions mention that frozen meat can not be used with the device, you should not do that.

Can you use a meat slicer for raw meat?

Yes, you can. Generally, all kinds of meat slicers are suitable for slicing raw meat.

How do you slice meat with a meat slicer?

First of all, you need to check if the blade is sharp enough. Then, place your meat into the carriage and lock it properly. After that, you can choose the desired thickness level and turn on the device. Steadily push the handle until you finish and don’t place your hand anywhere near the blade.

Can you slice cheese on a meat slicer?

For slicing cheese, I recommend a standard or heavy-duty meat slicer. A light-duty will not work. You need to make sure the cheese is cold and firm enough, and the blade is wet so the cheese won’t stick.

How often should a meat slicer be cleaned?

It is recommended that all the parts contacting with the food of a slicer should be thoroughly clean and sanitized at least every four hours while working.

And that is also the end of our review today. We hope that you will find this helpful and can choose your perfect meat slicers now. Stay tuned for more reviews to come!