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Frosty Keto Popsicles (Sugar Free) Recipe

Frosty Keto Popsicles (Sugar Free) Recipe


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4.8 from 12 reviews

  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Cool Creamy Low Carb Keto Popsicles offer a refreshing summer treat without guilt. Coconut milk, cream cheese, and natural sweeteners combine for an indulgent frozen dessert that satisfies keto dieters seeking something sweet.


Ingredients

Scale
  • 3 cups (450 g) mixed fresh berries (blueberries, raspberries, strawberries, and/or blackberries)
  • ¼ cup (60 ml / 2 fl oz) lemon juice
  • ⅓ cup (80 ml / 2.7 fl oz) water or coconut water
  • ⅓ cup (40 g) powdered monk fruit allulose blend (or more to taste)

Instructions

  1. Preparation: Assemble all ingredients and grab a high-powered blender for crafting a silky, consistent mixture that will transform into delectable frozen delights.
  2. Blending: Pulse and process ingredients until achieving a velvety, homogeneous liquid with no visible clumps, adjusting sweetness to personal taste preferences.
  3. Molding: Pour the smooth concoction into popsicle molds, maintaining a small buffer zone near the top to accommodate freezing expansion, then strategically position popsicle sticks vertically in the center of each compartment.
  4. Freezing: Securely place molds horizontally in the freezer, allowing them to solidify completely over 6-8 hours or ideally overnight, ensuring a perfect frozen consistency.
  5. Serving: Liberate popsicles from their molds by briefly immersing them in lukewarm water for 10-15 seconds, then gently twist and extract the frozen treats, presenting them immediately for optimal taste and texture.

Notes

  • Optimize Blending: Ensure a completely smooth mixture by blending ingredients thoroughly, scraping down sides to eliminate any potential lumps or uneven texture.
  • Mold Positioning Matters: Freeze molds perfectly flat to prevent uneven freezing and maintain the popsicles’ symmetrical shape and consistent texture.
  • Unmolding Pro Tip: Use lukewarm water briefly to release popsicles smoothly without melting, preventing potential structural damage during removal.
  • Freezing Time Crucial: Allow a full 6-8 hours or overnight freeze to guarantee optimal solidification and the best possible texture for your low-carb treats.
  • Prep Time: 5 minutes
  • Category: Snacks, Desserts, Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 45
  • Sugar: 3 g
  • Sodium: 1 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 3 g
  • Protein: 1 g
  • Cholesterol: 0 mg