Description
Kaufmann Thumbprint Cookies deliver sweet nostalgia with European-inspired charm. Delicate almond-infused shortbread nestles rich raspberry jam, creating perfect bites that transport taste buds to delightful moments of comfort and indulgence.
Ingredients
Scale
Main Ingredients:
- 3 cups all-purpose flour
- 2 cups chocolate chips
- 2 large eggs
Sugars:
- 1 cup white (granulated) sugar
- 1 cup light brown sugar
Fats and Flavors:
- 1 cup salted butter, softened
- 2 teaspoons pure vanilla extract
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon sea salt
Instructions
- Warm the oven to 375°F (190°C) and arrange a parchment-lined baking tray to the side.
- In a medium mixing bowl, thoroughly combine the all-purpose flour, baking soda, salt, and baking powder until evenly distributed.
- Using an electric mixer, cream the softened butter with granulated and brown sugars until the mixture becomes light and fluffy.
- Introduce the eggs and pure vanilla extract to the butter mixture, blending until the consistency becomes smooth and aerated.
- Gradually fold the dry ingredient mixture into the wet ingredients, stirring until a uniform dough forms without overmixing.
- Gently fold in the entire 12-ounce (340 grams) package of chocolate chips, ensuring they are evenly dispersed throughout the dough.
- Portion the dough into uniform balls, approximately 2-3 tablespoons (30-45 milliliters) in size, strategically placing them on the prepared baking sheet with adequate spacing.
- Position the tray in the preheated oven and bake for 8-10 minutes, watching for subtle golden edges as an indication of readiness.
- Remove from the oven and allow cookies to rest on the baking sheet for 2 minutes to stabilize their structure before transferring to a wire cooling rack.
Notes
- Indulge in a delightful cookie experience that combines simplicity with irresistible chocolate goodness.
- Craving a treat that’s both easy to make and incredibly satisfying for all ages?
- Chocolate chip magic happens when minimal effort meets maximum flavor potential.
- Home bakers will master this recipe in no time, creating crowd-pleasing cookies with guaranteed success.
- Storing these delectable treats extends the joy of your baking adventure, keeping them fresh and tempting for several days.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 145
- Sugar: 10 g
- Sodium: 104 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 25 mg