Description
Publix Banana Pudding Ice Cream brings Southern comfort to your dessert table with creamy banana-infused sweetness. Homemade magic combines vanilla wafers, ripe bananas, and rich custard for a nostalgic treat that transports you to childhood memories.
Ingredients
Scale
Main Ingredients:
- 3 bananas, peeled and sliced
- 24 vanilla wafers
- 1 cup sour cream
Dairy and Cream Components:
- 3 cups milk
- 1 cup frozen whipped topping
Flavoring and Binding:
- 1 box of instant vanilla pudding (6 servings size)
Instructions
- Whisk the instant vanilla pudding mix with 3 cups (720 milliliters) of cold milk until smooth and creamy, precisely following the package guidelines.
- Gently fold the thawed whipped topping and sour cream into the pudding, creating a light and velvety texture.
- Carefully slice ripe bananas into uniform pieces and add them to the creamy mixture.
- Crush 20 vanilla wafers into the pudding, stirring to distribute evenly and create a delightful crunch throughout the dessert.
- Transfer the entire mixture into a clean, elegant serving dish, ensuring an even spread.
- Take the remaining 4 vanilla wafers and delicately crumble them over the top of the pudding, creating a decorative and textural garnish.
- Place the dessert in the refrigerator and chill for 3 to 4 hours, allowing the flavors to meld and the pudding to set completely.
- Remove from the refrigerator just before serving, ensuring the dessert remains cool and refreshing.
Notes
- Cool down summer heat with this dreamy Southern-inspired frozen dessert that brings comfort and nostalgia to every spoonful.
- Minimal effort transforms ripe bananas and simple ingredients into a creamy, indulgent treat everyone will adore.
- Layering techniques create beautiful texture variations between smooth pudding, crunchy wafers, and silky banana base.
- Versatile recipe allows spontaneous tweaks like extra wafer crumbles or drizzled chocolate for personalized excitement.
- Make-ahead magic means you can prepare this dessert days before serving, reducing last-minute party stress.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks, Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 250
- Sugar: 19 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 30 mg