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Tropical Low Carb Keto Papaya Smoothie Recipe

Tropical Low Carb Keto Papaya Smoothie Recipe


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4.8 from 8 reviews

  • Total Time: 20 minutes
  • Yield: 1 1x

Description

Keto-friendly papaya smoothie offers a tropical paradise of low-carb delight. Refreshing blend combines coconut milk, papaya, and protein powder for a nutritious morning kickstart you’ll crave.


Ingredients

Scale
  • 120 ml / ½ cup coconut milk (unsweetened or almond milk)
  • 40 g / ¼ cup papaya, diced
  • ¼ avocado, peeled and pitted
  • 1 tbsp chia seeds
  • 120 ml / ½ cup ice cubes
  • ½ tsp lime juice
  • ½ tsp vanilla extract (optional)
  • Stevia or monk fruit sweetener, to taste

Instructions

  1. Preparation: Gather all ingredients, ensuring freshness and optimal blending conditions.
  2. Blending Foundation: Combine ripe papaya chunks, full-fat coconut milk, and sliced avocado in the blender, creating a luscious, creamy base that promises rich texture and nutritional depth.
  3. Enhancing Flavors: Introduce chia seeds, pure vanilla extract, and fresh lime juice to elevate the smoothie’s complexity, adding subtle nuances of tang and depth.
  4. Sweetening and Chilling: Incorporate preferred sweetener and ice cubes, adjusting to personal taste while ensuring a refreshingly cool temperature.
  5. Mixing Technique: Secure blender lid and process on high speed, transforming ingredients into a silky-smooth, homogeneous blend that captures the essence of each component.
  6. Final Touches: Taste and fine-tune flavor profile, then pour into a chilled glass, optionally garnishing with a papaya slice or chia seed sprinkle.
  7. Serving: Enjoy immediately to savor the maximum nutritional benefits and vibrant freshness of this low-carb keto smoothie.

Notes

  • Ripeness Matters: Select ultra-ripe papaya for maximum sweetness and optimal smoothie texture, ensuring deeper flavor profiles.
  • Fat Content Boosts Nutrition: Full-fat coconut milk enhances nutrient absorption and provides rich, creamy consistency essential for keto dieters.
  • Blending Technique Impacts Quality: Blend on high speed consistently to achieve silky-smooth texture without lumps or uneven ingredient distribution.
  • Temperature Optimization: Use chilled ingredients and ice cubes to maintain low-carb smoothie’s refreshing quality and prevent separation of components.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast, Snacks, Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 180
  • Sugar: 4g
  • Sodium: 5mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 7g
  • Protein: 3g
  • Cholesterol: 0mg