Coronation Chicken Sauce Recipe

Easy Coronation Chicken Sauce Recipe That’s Fit For Royalty

Coronation chicken sauce brings royal flair to ordinary meals with its creamy, tangy personality.

This vibrant British culinary creation blends smooth textures and complex flavor profiles that dance across your palate.

Inspired by Queen Elizabeth’s coronation celebration, the sauce represents a delightful fusion of cultural influences and gastronomic innovation.

Its rich, velvety composition transforms simple ingredients into an extraordinary condiment that elevates any dish.

The sauce origins trace back to elegant banquet halls, where chefs crafted memorable culinary experiences.

You can whip up this legendary sauce quickly, infusing your meals with a touch of regal sophistication.

Each spoonful promises a delectable journey through taste and tradition: prepare to be amazed.

Storage Know-How for Coronation Chicken Sauce

  • Vacuum Seal Method: Extract all air from a food-safe plastic bag or container using a vacuum sealer. Press out excess oxygen thoroughly, creating an ultra-tight seal that prevents bacterial growth and preserves sauce quality for maximum freshness.
  • Glass Jar Storage: Transfer sauce into clean, high-quality glass jars with tight-fitting lids. Select wide-mouth containers for easy scooping and cleaning, ensuring minimal surface exposure and maintaining sauce integrity during refrigeration.
  • Portion Freezing Technique: Divide sauce into small silicone ice cube trays or freezer-safe containers. Freeze individual portions for convenient future use, allowing quick thawing without compromising flavor or texture when needed for quick meals.

Recipe Variations for a New Chicken Sauce Twist

  • Spicy Coronation Kick: Replace mild curry powder with hot madras curry powder and add a pinch of cayenne pepper for an extra heat-filled version that tingles your taste buds.
  • Herb-Infused Blend: Incorporate fresh chopped herbs like mint or coriander to create a more aromatic and lighter sauce that complements chicken or salad dishes perfectly.
  • Tropical Fusion: Swap mango chutney with pineapple preserve and add a dash of coconut cream for a sweeter, more exotic flavor profile that transports your palate to Caribbean-inspired cuisine.
  • Healthier Option: Use Greek yogurt instead of mayonnaise, reduce chutney quantity, and add fresh lime zest for a tangier, lower-calorie sauce that doesn't compromise on taste.

What You’ll Remember About This Chicken Sauce

Regal British cuisine finds its crown jewel in Coronation Chicken sauce, a delightful blend celebrating Queen Elizabeth II’s coronation.

King’s chefs originally crafted this elegant condiment for royal banquets, mixing colonial spices with creamy textures.

Curry powder whispers historical connections between Britain and India, while mango chutney adds sweet complexity.

Sultanas provide subtle fruity notes that elevate sandwich spreads and salad dressings.

Heritage meets modern palates through this classic recipe, bridging culinary traditions across generations.

Culinary adventurers can now recreate royal magic – savor, share, comment, and let this sauce spark conversation among friends who cherish global gastronomy!

Why Everyone’s Talking About Coronation Chicken Sauce

Why Everyone’s Talking About Coronation Chicken Sauce
  • Burst with Exotic Flavor Fusion: This sauce delivers a delightful blend of creamy mayonnaise, warming curry powder, and sweet mango chutney that dances across your taste buds with every spoonful.
  • Super Quick Kitchen Magic: Whip up this incredibly simple sauce in just minutes, mixing everything in a single bowl without any complicated cooking techniques or specialized skills required.
  • Versatile Culinary Companion: Perfect for transforming boring sandwiches, salads, and cold meats into exciting meals, this sauce adds a royal touch of British-inspired creativity to multiple dishes with minimal effort.
  • Customize Your Culinary Adventure: Easy to adjust by tweaking spice levels, adding water for desired consistency, or playing with ingredient proportions, making it a flexible recipe that suits individual taste preferences perfectly.

What Goes Into Coronation Chicken Sauce Recipe

Main Sauce Base:
  • Mayonnaise: Creamy foundation that provides smooth texture and rich flavor for the Coronation chicken sauce.
  • Curry Powder: Adds warm, complex spice profile and signature yellow color to the sauce.
  • Mango Chutney: Introduces sweet and tangy elements with a fruity undertone.
Spice Enhancers:
  • Cinnamon: Provides warm, subtle depth and complexity to the sauce's overall flavor.
Texture and Sweetness:
  • Sultanas: Soft, sweet dried grapes that add natural sweetness and interesting texture to the sauce.
Optional Thinning Ingredients:
  • Water: Helps adjust sauce consistency if too thick.
  • Lemon Juice: Can thin the sauce while adding bright, fresh citrus notes.

How to Make Coronation Chicken Sauce with Ease

How to Make Coronation Chicken Sauce with Ease

Step 1: Gather Your Flavor Boosters

Collect these key ingredients for your zesty Coronation Chicken Sauce:
  • Mayonnaise
  • Curry powder
  • Ground cinnamon
  • Mango chutney
  • Sultanas (golden raisins)
  • Water or lemon juice (optional)
  • Salt and pepper to taste

Have a mixing bowl and whisk ready.

Step 2: Create The Creamy Base

Measure and pour mayonnaise into the mixing bowl. Sprinkle in curry powder and ground cinnamon. Add a generous spoonful of mango chutney for a sweet and tangy twist.

Step 3: Blend The Flavor Fusion

Whisk all ingredients together until they form a smooth, consistent sauce. Make sure no dry spices are left unincorporated.

Step 4: Add Fruity Texture

Gently fold in sultanas, distributing them evenly throughout the sauce. These golden raisins will provide delightful bursts of sweetness.

Step 5: Fine-Tune The Consistency

Taste the sauce and adjust seasonings. If the sauce feels too thick, splash in 1-of water or fresh lemon juice to reach your desired texture.

Step 6: Store And Chill

Transfer the Coronation Chicken Sauce to a clean jar with a tight-fitting lid. Refrigerate for up to 5 days, allowing flavors to meld together.

Expert Tips for a Rich, Creamy Chicken Sauce

  • Amplify Flavor Depth: Experiment with smoked paprika or cayenne to elevate the sauce's complexity and personalize your culinary creation.
  • Control Sauce Personality: Adjust curry powder levels to match your spice tolerance, ranging from gentle warmth to bold intensity.
  • Preserve Freshness Smartly: Seal the sauce in an airtight container to lock in vibrant flavors and maintain quality for five delicious days.
  • Expand Culinary Horizons: Transform this sauce into a versatile companion for sandwiches, vegetable dips, or unique salad dressings.
  • Texture Mastery: Fine-tune sauce consistency by strategically adding water or lemon juice, creating the perfect spreading or dipping experience.
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Coronation Chicken Sauce Recipe

Coronation Chicken Sauce Recipe


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4.5 from 36 reviews

  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Coronation chicken sauce brings British culinary history to life with its creamy, tangy blend of mayonnaise, curry powder, and fruity notes. King Charles III’s coronation celebration inspires home cooks to recreate this classic sauce that elevates chicken, salads, and sandwiches with royal flair.


Ingredients

Scale

Main Protein:

  • None

Main Ingredients:

  • 6 tablespoons (3 fluid ounces) mayonnaise
  • 23 teaspoons (1015 milliliters) mild curry powder
  • 2 tablespoons (30 milliliters) mango chutney

Spices and Additional Ingredients:

  • ½ teaspoon (2.5 milliliters) ground cinnamon
  • 13 tablespoons (1545 milliliters) sultanas

Instructions

  1. Whisk together mayonnaise, curry powder, ground cinnamon, and mango chutney in a medium-sized ceramic mixing bowl until smooth and fully integrated.
  2. Gently fold in golden sultanas (raisins), ensuring they are evenly distributed throughout the creamy sauce.
  3. Taste the mixture and fine-tune seasoning with a pinch of salt and freshly ground black pepper if desired.
  4. If the sauce appears overly dense, gradually incorporate 1 to 2 tablespoons (15 to 30 milliliters) of filtered water or fresh lemon juice to achieve a more fluid, drizzle-friendly consistency.
  5. Transfer the vibrant Coronation sauce into a clean glass jar with a tight-sealing lid, ensuring no sauce residue remains on the rim.
  6. Refrigerate the sauce for at least 30 minutes before serving to allow flavors to meld and intensify, and store for up to 5 days in the coldest section of your refrigerator.

Notes

  • Crowned by royal culinary heritage, this sauce emerged during Queen Elizabeth II’s historic coronation celebration.
  • Warm spices and sweet-tangy undertones transform everyday chicken into an extraordinary gourmet delight.
  • Freshly ground curry powder unlocks the most authentic and vibrant flavor experience.
  • Homemade mango chutney adds unexpected complexity and rich depth to the sauce.
  • Sultanas introduce delightful bursts of sweetness and surprising textural dimensions.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Lunch, Dinner, Appetizer
  • Method: Blending
  • Cuisine: UK

Nutrition

  • Serving Size: 4
  • Calories: 130
  • Sugar: 8 g
  • Sodium: 200 mg
  • Fat: 10 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 5 mg
Isabella Rodriguez

Isabella Rodriguez

Co-Founder & Content Creator

Expertise

Pastry Arts and Dessert Innovation, French and European Baking Techniques, Food Writing and Blogging, Culinary Event Planning

Education

Le Cordon Bleu Paris

  • Diploma: Grand Diplôme®
  • Focus: Intensive training in classic French cuisine and pastry techniques, combining the Diplôme de Cuisine and Diplôme de Pâtisserie.

Isabella Rodriguez is the co-founder and pastry chef at wd-50.com. She studied at Le Cordon Bleu in Paris, where she earned the Grand Diplôme®, a top award in both cooking and baking. After working in fancy bakeries and as a personal pastry chef, Isabella now shares her love for desserts in an easy way for home bakers to enjoy.

At wd-50.com, Isabella creates recipes for cookies, cakes, tarts, and more, always with clear steps and helpful tips. She believes baking should be fun, not stressful, and she hopes her recipes bring joy to your kitchen and smiles to your table.

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