Easy Coronation Chicken Sauce Recipe That’s Fit For Royalty
Coronation chicken sauce brings royal flair to ordinary meals with its creamy, tangy personality.
This vibrant British culinary creation blends smooth textures and complex flavor profiles that dance across your palate.
Inspired by Queen Elizabeth’s coronation celebration, the sauce represents a delightful fusion of cultural influences and gastronomic innovation.
Its rich, velvety composition transforms simple ingredients into an extraordinary condiment that elevates any dish.
The sauce origins trace back to elegant banquet halls, where chefs crafted memorable culinary experiences.
You can whip up this legendary sauce quickly, infusing your meals with a touch of regal sophistication.
Each spoonful promises a delectable journey through taste and tradition: prepare to be amazed.
Storage Know-How for Coronation Chicken Sauce
Recipe Variations for a New Chicken Sauce Twist
What You’ll Remember About This Chicken Sauce
Regal British cuisine finds its crown jewel in Coronation Chicken sauce, a delightful blend celebrating Queen Elizabeth II’s coronation.
King’s chefs originally crafted this elegant condiment for royal banquets, mixing colonial spices with creamy textures.
Curry powder whispers historical connections between Britain and India, while mango chutney adds sweet complexity.
Sultanas provide subtle fruity notes that elevate sandwich spreads and salad dressings.
Heritage meets modern palates through this classic recipe, bridging culinary traditions across generations.
Culinary adventurers can now recreate royal magic – savor, share, comment, and let this sauce spark conversation among friends who cherish global gastronomy!
Why Everyone’s Talking About Coronation Chicken Sauce
What Goes Into Coronation Chicken Sauce Recipe
Main Sauce Base:Spice Enhancers:Texture and Sweetness:Optional Thinning Ingredients:How to Make Coronation Chicken Sauce with Ease
Step 1: Gather Your Flavor Boosters
Collect these key ingredients for your zesty Coronation Chicken Sauce:Have a mixing bowl and whisk ready.
Step 2: Create The Creamy Base
Measure and pour mayonnaise into the mixing bowl. Sprinkle in curry powder and ground cinnamon. Add a generous spoonful of mango chutney for a sweet and tangy twist.
Step 3: Blend The Flavor Fusion
Whisk all ingredients together until they form a smooth, consistent sauce. Make sure no dry spices are left unincorporated.
Step 4: Add Fruity Texture
Gently fold in sultanas, distributing them evenly throughout the sauce. These golden raisins will provide delightful bursts of sweetness.
Step 5: Fine-Tune The Consistency
Taste the sauce and adjust seasonings. If the sauce feels too thick, splash in 1-of water or fresh lemon juice to reach your desired texture.
Step 6: Store And Chill
Transfer the Coronation Chicken Sauce to a clean jar with a tight-fitting lid. Refrigerate for up to 5 days, allowing flavors to meld together.
Expert Tips for a Rich, Creamy Chicken Sauce
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Coronation Chicken Sauce Recipe
- Total Time: 5 minutes
- Yield: 4 1x
Description
Coronation chicken sauce brings British culinary history to life with its creamy, tangy blend of mayonnaise, curry powder, and fruity notes. King Charles III’s coronation celebration inspires home cooks to recreate this classic sauce that elevates chicken, salads, and sandwiches with royal flair.
Ingredients
Main Protein:
- None
Main Ingredients:
- 6 tablespoons (3 fluid ounces) mayonnaise
- 2–3 teaspoons (10–15 milliliters) mild curry powder
- 2 tablespoons (30 milliliters) mango chutney
Spices and Additional Ingredients:
- ½ teaspoon (2.5 milliliters) ground cinnamon
- 1–3 tablespoons (15–45 milliliters) sultanas
Instructions
- Whisk together mayonnaise, curry powder, ground cinnamon, and mango chutney in a medium-sized ceramic mixing bowl until smooth and fully integrated.
- Gently fold in golden sultanas (raisins), ensuring they are evenly distributed throughout the creamy sauce.
- Taste the mixture and fine-tune seasoning with a pinch of salt and freshly ground black pepper if desired.
- If the sauce appears overly dense, gradually incorporate 1 to 2 tablespoons (15 to 30 milliliters) of filtered water or fresh lemon juice to achieve a more fluid, drizzle-friendly consistency.
- Transfer the vibrant Coronation sauce into a clean glass jar with a tight-sealing lid, ensuring no sauce residue remains on the rim.
- Refrigerate the sauce for at least 30 minutes before serving to allow flavors to meld and intensify, and store for up to 5 days in the coldest section of your refrigerator.
Notes
- Crowned by royal culinary heritage, this sauce emerged during Queen Elizabeth II’s historic coronation celebration.
- Warm spices and sweet-tangy undertones transform everyday chicken into an extraordinary gourmet delight.
- Freshly ground curry powder unlocks the most authentic and vibrant flavor experience.
- Homemade mango chutney adds unexpected complexity and rich depth to the sauce.
- Sultanas introduce delightful bursts of sweetness and surprising textural dimensions.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Lunch, Dinner, Appetizer
- Method: Blending
- Cuisine: UK
Nutrition
- Serving Size: 4
- Calories: 130
- Sugar: 8 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 5 mg
Isabella Rodriguez
Co-Founder & Content Creator
Expertise
Pastry Arts and Dessert Innovation, French and European Baking Techniques, Food Writing and Blogging, Culinary Event Planning
Education
Le Cordon Bleu Paris
Isabella Rodriguez is the co-founder and pastry chef at wd-50.com. She studied at Le Cordon Bleu in Paris, where she earned the Grand Diplôme®, a top award in both cooking and baking. After working in fancy bakeries and as a personal pastry chef, Isabella now shares her love for desserts in an easy way for home bakers to enjoy.
At wd-50.com, Isabella creates recipes for cookies, cakes, tarts, and more, always with clear steps and helpful tips. She believes baking should be fun, not stressful, and she hopes her recipes bring joy to your kitchen and smiles to your table.