Try This Creamy High-Protein Cottage Cheese Veggie Dip with Zaatar!
Cottage cheese transforms into a protein-packed dip that elevates snacking experiences with vibrant Mediterranean flavors.
Creamy and nutritious, this versatile spread combines wholesome ingredients into a delightful culinary creation.
Zaatar, a traditional Middle Eastern spice blend, infuses the dip with aromatic and earthy undertones that tantalize taste buds.
Home cooks and health-conscious food lovers can easily craft this simple yet sophisticated appetizer using fresh vegetables and pantry staples.
The combination of smooth cottage cheese and zesty herbs creates a balanced and satisfying dip perfect for gatherings or quick snacking moments.
Nutritional goodness meets culinary creativity in this innovative and delectable recipe that celebrates fresh ingredients and bold flavors.
Ingredients For High-Protein Cottage Cheese Veggie Dip With Zaatar
Base Ingredients:Fresh Vegetables:Garnish:How To Make High-Protein Cottage Cheese Veggie Dip With Zaatar
Step 1: Blend Creamy Base
Grab a mixing bowl and combine:Whisk these ingredients together until they form a smooth, aromatic mixture. Make sure all components are evenly distributed for maximum flavor.
Step 2: Prepare Crisp Vegetable Platter
Wash and slice your fresh vegetables:Arrange these colorful veggies on a beautiful serving plate, creating an inviting display that will make people want to dive right in.
Step 3: Finishing Touches
Transfer the creamy dip into a serving bowl. Sprinkle some extra fresh dill on top for a pop of green and added herbaceous aroma. Place the vegetable platter alongside the dip, ready for munching.
Step 4: Serve And Enjoy
Present your gorgeous cottage cheese veggie dip to friends and family. Watch as they enjoy the creamy texture, zesty zaatar, and crisp vegetables. This healthy snack is perfect for gatherings, afternoon treats, or a quick nutritious bite.
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FAQs About High-Protein Cottage Cheese Veggie Dip With Zaatar
Za’atar is a Middle Eastern spice blend typically made with dried herbs, sesame seeds, and sumac. It adds a tangy, nutty flavor that enhances the creamy cottage cheese and gives the dip a distinctive taste.
Absolutely! Cottage cheese is packed with protein, providing about 14 grams per half-cup serving. It’s an excellent high-protein option for those looking to increase their protein intake while enjoying a delicious dip.
Yes, you can customize the veggie selection based on your preference. While mini bell peppers, cucumbers, and radishes work great, you can also try carrots, cherry tomatoes, or snap peas for variety.
Experiment with additional herbs like parsley or chives, or add a sprinkle of red pepper flakes for a hint of heat. You can also mix in some minced garlic or lemon zest to enhance the flavor profile.
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Creamy High-Protein Cottage Cheese Veggie Dip with Zaatar Recipe
- Total Time: 12 minutes
- Yield: 2 1x
Description
Creamy cottage cheese dip blends Mediterranean zaatar spices with fresh garden vegetables for a protein-packed snack. Zesty herbs and crisp vegetables create a delightful appetizer you’ll crave at every gathering.
Ingredients
Main Ingredients:
- ½ cup (120 ml) 2% cottage cheese
- 6 mini bell peppers (red, yellow, orange)
- 2 mini cucumbers
- 3 radishes
Seasonings and Herbs:
- 1 tablespoon chopped fresh dill
- 1 teaspoon zaatar
Liquids and Oil:
- 1 teaspoon extra virgin olive oil
Instructions
- Transform cottage cheese into a creamy, herb-infused dip by thoroughly blending it with vibrant olive oil, freshly chopped dill, and aromatic zaatar spice blend.
- Select an elegant serving platter and artfully arrange a colorful medley of crisp mini bell peppers, cool sliced cucumbers, and peppery radishes around the dip.
- Transfer the zesty cottage cheese mixture into a decorative serving bowl, creating a visually appealing centerpiece for your appetizer spread.
- Enhance the presentation by delicately scattering additional fresh dill fronds across the surface of the dip, adding a final layer of texture and herbal brightness.
- Present the zaatar-spiced cottage cheese dip alongside the prepared vegetables, inviting guests to enjoy a healthy, protein-packed and visually stunning appetizer perfect for casual gatherings or sophisticated entertaining.
Notes
- Swap cottage cheese with Greek yogurt for a tangy twist or use vegan alternatives like tofu-based spreads for a dairy-free option.
- Toast zaatar spice blend in a dry pan for 30 seconds to enhance its aromatic flavors and release deeper, nuttier undertones before mixing into the dip.
- Chill the dip for 30 minutes before serving to allow the herbs and spices to meld together,
- Prep Time: 5 minutes
- Cook Time: 5-7 minutes
- Category: Appetizer, Snacks
- Method: Blending
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 2
- Calories: 80
- Sugar: 4g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 10mg
Michael Reynolds
Founder, Head Recipe Developer & Cuisine Specialist
Expertise
Recipe Development and Testing, Modern American and European Cuisines, Food Styling and Photography, Culinary Education and Workshops
Education
Johnson & Wales University
Auguste Escoffier School of Culinary Arts
Michael Reynolds is the founder and head recipe creator at wd-50.com. With over 15 years of experience in the kitchen, he’s spent time working in top restaurants and now focuses on making great food easy for everyone at home.
Michael studied culinary arts at Johnson & Wales University and later trained in pastry at the Auguste Escoffier School. He knows his way around both savory meals and sweet treats.
At wd-50.com, his goal is to help you feel confident in the kitchen, whether you’re trying something new or cooking a favorite dish. He loves using fresh ingredients and simple steps that still bring out big flavors.