Luscious Chocolate Cherry Delight Pie Recipe for Sweet Bliss

Sweet cherries dance with rich chocolate in this decadent chocolate cherry delight pie that promises pure dessert magic.

Dark, luscious flavors blend seamlessly into a creamy landscape of indulgence.

Every bite whispers promises of delectable comfort and culinary excellence.

The silky smooth texture melts across your palate with an irresistible charm.

Layers of intense chocolate intermingle with bright, tangy cherries creating a dessert that sings with sophisticated flavor.

Elegant yet approachable, this pie delivers a sensational experience that turns an ordinary evening into something extraordinary.

Let’s find out this stunning creation and let your taste buds celebrate.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 0 minutes

Total Time: 20 minutes

Calories: 366 kcal

Servings: 9

Chocolate Cherry Pie Must-Have Ingredients

• Pie Crust: Rich chocolate crust provides a decadent foundation with deep, intense flavor that complements the sweet filling.
• Semi-Sweet Mini Chocolate Chips: Adds extra chocolate intensity and creates delightful texture throughout the dessert.

• Cream Cheese: Delivers smooth, tangy base that balances the sweetness and provides rich, velvety consistency.
• Powdered Sugar: Sweetens and softens the cream cheese mixture, creating a light and airy texture.
• Cool Whip: Contributes to the fluffy, cloud-like filling and enhances overall creaminess of the dessert.

• Cherry Pie Filling: Brings vibrant fruity flavor and stunning color, creating a classic sweet-tart contrast.
• Semi-Sweet Mini Chocolate Chips: Sprinkle on top for extra crunch and chocolate appeal.
• Maraschino Cherries: Optional decorative element that adds bright color and playful garnish to the pie.

Tools You’ll Need to Bake a Cherry Chocolate Delight

• Mixing Bowl: Essential for combining cream cheese, sugar, and other ingredients smoothly.
• Electric Mixer or Whisk: Perfect for beating cream cheese and powdered sugar to a light, creamy texture.
• Spatula: Great for folding in Cool Whip and chocolate chips, and spreading filling evenly.
• Pie Dish: Needed to hold and shape the chocolate pie crust and creamy filling.
• Measuring Cups: Crucial for accurately measuring ingredients like chocolate chips and powdered sugar.
• Knife or Spoon: Handy for adding decorative toppings like Cool Whip and cherries before serving.

A Simple Guide to Creating Chocolate Cherry Dessert Magic

• Creamy Cheese Base

Whip softened cream cheese until it transforms into a cloud-like, airy mixture with powdered sugar, creating a silky smooth foundation for our delightful dessert.

• Cherry Chocolate Fusion

Gently swirl bright cherry pie filling through the cream cheese landscape, then fold in whipped topping to create a dreamy, luscious blend that promises pure indulgence.

• Chocolate Chip Magic

Sprinkle mini chocolate chips throughout the filling, allowing them to dance and distribute evenly, adding delightful bursts of chocolatey excitement to every single bite.

• Pie Crust Canvas

Carefully transfer the luxurious filling into a prepared chocolate pie shell, spreading it with gentle strokes to create a perfectly smooth and tempting surface that beckons dessert lovers.

• Chill and Anticipate

Tuck the pie into the refrigerator, letting it rest and set for several hours until the filling becomes wonderfully firm and the flavors meld into a harmonious symphony.

• Glamorous Finale

Just before serving, crown the pie with a billowy cloud of whipped topping, scattered chocolate chips, and jewel-like maraschino cherries that transform this dessert into a true showstopper.

Tips to Intensify the Chocolate-Cherry Flavor Combo

• Refrigerate the pie for at least 4 hours to achieve the ideal creamy texture that melts in your mouth.
• Experiment with different types of chocolate chips like dark, milk, or white chocolate to add unique flavor dimensions.
• Swap the chocolate crust with a graham cracker or oreo cookie crust for a delightful twist on the classic recipe.
• Replace cherry pie filling with other fruit options like raspberry, strawberry, or blueberry for a personalized dessert experience.
• Sprinkle chopped almonds, pecans, or toasted coconut on top for an extra layer of texture and rich, complementary flavor.

Serving Chocolate Cherry Pie

• Sweet Garnish Paradise: Top your pie with a sprinkle of chocolate shavings or cocoa powder for an elegant, professional-looking dessert that adds extra richness.
• Cherry Lover's Dream: Scatter fresh whole cherries around the pie's edges or create a beautiful circular pattern on top to enhance the visual appeal and intensify the fruity flavor.
• Chocolate Chip Crunch: Gently press additional mini chocolate chips into the whipped topping just before serving, creating delightful texture and extra chocolatey moments with each bite.
• Whipped Cream Swirl Spectacular: Use a piping bag to create elegant rosettes or decorative swirls of Cool Whip around the pie's perimeter, making the dessert look professionally crafted and absolutely irresistible.

Best Methods to Store Cherry Pie and Keep It Moist

• Chilling Champion: Refrigerate the pie immediately after preparation to maintain its creamy texture and prevent ingredient separation. Keep it covered with plastic wrap or aluminum foil to protect against absorbing other refrigerator odors.
• Smart Slice Strategy: Cut clean, precise servings by dipping your knife in hot water and wiping it dry between each slice. This technique ensures smooth, picture-perfect pieces without disturbing the delicate filling.
• Freshness Window: Enjoy your Chocolate Cherry Delight Pie within 3-4 days for optimal taste and quality. Store consistently at 40°F or below to maintain its delightful flavor and creamy consistency.
• Freezing Friend: Wrap the entire pie tightly in plastic wrap, then cover with aluminum foil for safe freezing. Keeps well for up to 2 months. Thaw overnight in the refrigerator before serving to preserve its original texture and taste.

Decadent Chocolate Cherry Delight Pie

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4.8 from 35 reviews

• Total Time: 20 minutes
• Yield: 9 1x

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Description

Chocolate cherry delight pie combines rich chocolate ganache with tart cherries in a buttery graham cracker crust. Delicate layers and balanced flavors will enchant dessert enthusiasts looking for a memorable sweet experience.

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Ingredients

Scale 1x2x3x

• 1 (9-inch) chocolate pie crust
• 21 oz (595 g) cherry pie filling
• 1½ cups (255 g) semi-sweet mini chocolate chips
• 8 oz (225 g) cream cheese, softened to room temperature
• 8 oz (225 g) Cool Whip, plus more for topping
• 1 cup (120 g) powdered sugar
• Maraschino cherries (for optional decoration)

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Instructions

1. Cream Blending: Whip cream cheese with powdered sugar using an electric mixer until light and fluffy, creating a smooth base for the pie filling.
2. Cherry Infusion: Gently fold cherry pie filling into the cream cheese mixture, ensuring even distribution of the fruity layer throughout the mixture.
3. Texture Enhancement: Incorporate whipped topping and mini chocolate chips, stirring carefully to create a harmonious and luxurious filling with balanced flavors and textures.
4. Crust Preparation: Carefully transfer the filling into the chocolate cookie crust, using an offset spatula to spread evenly and create a perfectly smooth surface.
5. Chilling Process: Refrigerate the pie for 3-4 hours, allowing the filling to set and flavors to develop a rich, cohesive taste profile.
6. Final Presentation: Before serving, adorn the pie with additional whipped topping, scattered chocolate chips, and maraschino cherries to create an elegant and appetizing dessert centerpiece.

Notes

• Chill for Perfection: Refrigerate the pie for at least 3-4 hours to ensure the filling sets properly and flavors blend beautifully.
• Smooth Mixing Technique: Use an electric mixer on medium speed to whip cream cheese, creating an airy and velvety texture without overmixing.
• Chocolate Chip Distribution: Gently fold chocolate chips throughout the filling to ensure even spread and delightful chocolate bursts in every bite.
• Garnish with Flair: Top the pie with fresh whipped cream, extra chocolate chips, and maraschino cherries just before serving to create a stunning visual and flavor impact.

• Prep Time: 20 minutes
• Cook Time: 0 minutes
• Category: Desserts
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 9
• Calories: 366
• Sugar: 29 g
• Sodium: 270 mg
• Fat: 23 g
• Saturated Fat: 10 g
• Unsaturated Fat: 13 g
• Trans Fat: 0 g
• Carbohydrates: 38 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 30 mg