Ina Garten Berries & Jam Milkshakes Recipe

Ina Garten’s Berries & Jam Milkshakes Recipe for a Fun Summer Sip

Ina Garten’s Berries & Jam Milkshakes blend summer’s sweetest memories into a creamy, vibrant treat that dances between comfort and indulgence.

Soft frozen fruit transforms ordinary ingredients into an extraordinary dessert experience.

Robust berry flavors intertwine with smooth dairy notes, creating a luxurious texture that feels both nostalgic and innovative.

Bright, tangy preserves add unexpected depth and complexity to this classic beverage.

Fresh ingredients elevate the milkshake from simple refreshment to gourmet delight.

Each sip promises a harmonious symphony of fruity richness and velvety smoothness.

You’ll want to savor every delectable moment of this irresistible concoction: gather your blender and prepare for pure bliss.

What’s So Good About Berries & Jam Shakes

  • Burst with Berry Bliss: This milkshake explodes with vibrant, fresh berry flavors that dance on your taste buds, combining strawberries, raspberries, and sweet preserves for a fruity symphony.
  • Creamy Dreamy Texture: The blend of ice cream and yogurt creates an incredibly smooth, velvety consistency that's both rich and refreshing, making each sip a luxurious treat.
  • Super Quick Summer Delight: Whip up this gorgeous milkshake in just minutes, perfect for beating the heat or satisfying sudden dessert cravings with minimal effort and maximum flavor.
  • Grown-Up Twist Option: The optional raspberry liqueur adds a sophisticated adult touch, transforming this classic milkshake into a playful cocktail-inspired beverage that's sure to impress.

Berries & Jam Milkshake Essentials

Frozen Ingredients:
  • Frozen Strawberries: Sweet and tart base that provides intense berry flavor and icy texture.
  • Vanilla Ice Cream: Creamy foundation that adds richness and smooth consistency to the milkshake.
  • Raspberries: Fresh berries for bright, tangy garnish and additional fruity depth.
Dairy Components:
  • Whole Milk: Helps blend ingredients and creates smooth, drinkable consistency.
  • Plain Yogurt: Adds tangy flavor and helps create a lighter, more refreshing milkshake texture.
Flavor Enhancers:
  • Strawberry Preserves: Concentrated berry sweetness that intensifies the overall fruit profile.
  • Raspberry Liqueur: Optional ingredient for adult version, providing sophisticated berry kick.

Blending the Perfect Shake with Bold Flavor

Blending the Perfect Shake with Bold Flavor

Step 1: Gather Your Ingredients

Collect all your delightful ingredients:
  • Frozen strawberries
  • Milk
  • Vanilla ice cream
  • Yogurt
  • Fresh raspberries
  • Strawberry preserves
  • Raspberry liqueur (optional)

Step 2: Start Blending Berries

Toss frozen strawberries and milk into the blender. Pulse and blend on high speed until the mixture becomes smooth and creamy. Pro tip: If your blender seems crowded, split the recipe into two batches.

Step 3: Create Milkshake Magic

Add these delicious components to the blender:
  • Creamy vanilla ice cream
  • Tangy yogurt
  • Fresh raspberries
  • Sweet strawberry preserves
  • Raspberry liqueur (for adult version)

Blend everything on high speed until the mixture transforms into a silky, dreamy concoction.

Step 4: Serve With Style

Pour the luscious milkshake into chilled glasses. Sprinkle a few fresh raspberries on top for an elegant touch.

Step 5: Enjoy Immediately

Dive into your milkshake right away to experience the ultimate burst of fruity flavor and perfect creamy texture. Cold and refreshing – pure bliss in a glass!

Milkshake Tips You’ll Want to Use Again

Recipe Tips for Ina Garten Berries & Jam Milkshakes:
  • Freeze Strawberries First: Lock in peak ripeness and create an ultra-thick, frosty milkshake texture by using frozen berries instead of fresh.
  • Select Premium Ice Cream: Invest in a high-quality vanilla ice cream like Häagen-Dazs to elevate the entire milkshake's richness and depth of flavor.
  • Blend Strategically: Work in smaller batches if your blender is compact to prevent messy overflows and ensure a perfectly smooth consistency.
  • Maximize Fruit Flavor: Incorporate strawberry preserves to intensify the berry profile and add natural sweetness without extra sugar.
  • Customize Sweetness Levels: Experiment with honey or additional preserves to balance the milkshake's flavor, adjusting for variations in strawberry ripeness and personal taste preferences.

Keep Shakes Cold and Smooth

  • Cool Down: Transfer milkshake to a sealed glass container immediately after preparation. Protect flavor and texture by preventing air exposure.
  • Chill Quickly: Place container in the coldest part of refrigerator, typically the back shelf. Keep temperature consistent to maintain milkshake's creamy consistency.
  • Consume Fast: Drink within 24 hours for optimal taste and freshness. Separation and texture changes occur rapidly after initial preparation, so enjoy your milkshake soon after making.

Shake Variants That Pack a Punch

  • Berry Fusion Shake: Swap strawberries with mixed frozen berries like blackberries and blueberries for a more complex fruit profile.
  • Greek Yogurt Power Shake: Replace regular yogurt with protein-packed Greek yogurt to boost nutritional value and create a thicker consistency.
  • Tropical Summer Remix: Substitute strawberry preserves with mango jam and add fresh pineapple chunks for a vibrant island-inspired beverage.
  • Chocolate Berry Blast: Incorporate chocolate ice cream instead of vanilla and mix in dark chocolate shavings for a rich, decadent shake experience.

Slurp-Worthy Ending for This Recipe

Milkshake magic happens with Ina Garten’s berry blend, transforming simple ingredients into a luxurious summer treat.

Creamy textures mingle with fruity notes, creating a symphony of raspberry and strawberry essence.

Fresh raspberries crown this luscious concoction, promising pure indulgence in each sip.

Cool refreshment awaits as milk, ice cream, and preserves dance together in perfect harmony.

Sweet memories of garden parties and sunshine emerge with this delightful recipe.

Passionate palates will crave this sensational shake – so snap a picture, share the recipe, and spread delicious joy with friends who appreciate culinary artistry.

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Ina Garten Berries & Jam Milkshakes Recipe

Ina Garten Berries & Jam Milkshakes Recipe


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4.9 from 22 reviews

  • Total Time: 20 minutes
  • Yield: 4 1x

Description

Ina Garten’s berry and jam milkshake blends creamy vanilla ice cream with fresh summer berries and homemade jam for a luscious treat. Cool and refreshing, this milkshake offers pure indulgence that connects you with seasonal delights in one delightful glass.


Ingredients

Scale

Main Ingredients:

  • 2 cups (10 ounces / 280 grams) whole frozen strawberries
  • 6 ounces (170 grams) fresh raspberries
  • 1 cup good vanilla ice cream, such as Häagen-Dazs

Dairy Components:

  • 1½ cups (12 fluid ounces / 360 milliliters) whole milk
  • 7 ounces (200 grams) 5% plain Greek yogurt, such as Fage

Additional Flavor Enhancers:

  • ½ cup good strawberry preserves, such as Tiptree
  • 1 tablespoon (15 milliliters) raspberry liqueur (optional)

Instructions

  1. Prepare the base mixture by combining frozen strawberries and milk in a powerful blender, processing on high speed until thoroughly combined and smooth. If the blender capacity is limited, consider dividing the preparation into two separate batches.
  2. Introduce additional creamy and fruity elements by adding vanilla ice cream, yogurt, fresh raspberries, strawberry preserves, and optional raspberry liqueur into the blender.
  3. Blend the entire mixture on high speed for approximately 45-60 seconds, ensuring all ingredients are fully integrated and create a velvety, uniform consistency.
  4. Select chilled serving glasses and carefully pour the vibrant, luscious smoothie mixture into each glass, filling them approximately three-quarters full.
  5. Enhance the visual appeal and flavor profile by delicately garnishing the surface of each smoothie with a few pristine, fresh raspberries strategically placed on top.
  6. Serve the smoothie immediately to preserve its optimal temperature, texture, and flavor intensity. Recommend consuming within 5-10 minutes of preparation for the most refreshing experience.

Notes

  • Frozen strawberries create a thick, velvety texture that transforms this milkshake from ordinary to extraordinary.
  • Premium vanilla ice cream like Häagen-Dazs delivers rich, creamy decadence that elevates the entire drink.
  • Small blenders require careful blending in stages to prevent messy overflows and guarantee silky smoothness.
  • Strawberry preserves inject an intense fruity sweetness that perfectly complements the milkshake’s core flavors.
  • Honey or additional preserves can rescue a milkshake that needs a touch more sweetness, balancing the overall taste profile.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast, Snacks, Desserts, Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 of 4 servings
  • Calories: 301
  • Sugar: 40g
  • Sodium: 90mg
  • Fat: 8.48g
  • Saturated Fat: 5g
  • Carbohydrates: 51.83g
  • Fiber: 4g
  • Protein: 10.28g
  • Cholesterol: 40mg
Isabella Rodriguez

Isabella Rodriguez

Co-Founder & Content Creator

Expertise

Pastry Arts and Dessert Innovation, French and European Baking Techniques, Food Writing and Blogging, Culinary Event Planning

Education

Le Cordon Bleu Paris

  • Diploma: Grand Diplôme®
  • Focus: Intensive training in classic French cuisine and pastry techniques, combining the Diplôme de Cuisine and Diplôme de Pâtisserie.

Isabella Rodriguez is the co-founder and pastry chef at wd-50.com. She studied at Le Cordon Bleu in Paris, where she earned the Grand Diplôme®, a top award in both cooking and baking. After working in fancy bakeries and as a personal pastry chef, Isabella now shares her love for desserts in an easy way for home bakers to enjoy.

At wd-50.com, Isabella creates recipes for cookies, cakes, tarts, and more, always with clear steps and helpful tips. She believes baking should be fun, not stressful, and she hopes her recipes bring joy to your kitchen and smiles to your table.

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