Ina Garten’s Sparkling Pomegranate Gimlets Recipe: Party Perfect
Pomegranate gimlets burst with sophisticated flavor, blending tart and sweet notes into an elegant cocktail experience.
These vibrant drinks transform simple ingredients into a remarkable libation that sparkles with festive charm.
Sophisticated palates appreciate the complex interplay between botanical gin and bright, ruby-red pomegranate juice.
Each sip offers a delightful balance of tangy and smooth elements that dance across your taste buds.
Professional mixologists adore crafting this cocktail for its stunning visual appeal and nuanced flavor profile.
The crimson-hued beverage represents a perfect harmony of classic technique and modern mixology innovation.
Rich, jewel-toned liquid promises a sensory journey that elevates any social gathering: prepare to impress your guests.
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Cocktail enthusiasts discover pure elegance with Ina Garten’s pomegranate gimlet.
Sophisticated sippers appreciate this crimson-hued libation’s perfect balance of tart and sweet.
Professional mixologists recognize sophisticated complexity in each carefully crafted glass.
Cocktail parties gain instant glamour with this stunning recipe’s simple preparation.
Winter gatherings sparkle with crimson liquid jewels that tantalize sophisticated palates.
Passionate hosts will raise glasses, knowing beauty lives in meticulous details – garnish carefully, shake precisely, share generously.
Raise those chilled martini glasses high, click them together, savor magnificence, spread this recipe’s charm across social networks with enthusiastic comments and delighted shares!
Why Pomegranate Gimlets Are a Cocktail to Remember
Your Gimlet Ingredient Guide
Cocktail Base:Citrus and Sweeteners:Garnish and Presentation:Ice:How to Shake Up Pomegranate Gimlets
Step 1: Prepare Chilled Glasses
Place martini glasses in the freezer for at least one hour before serving to ensure a frosty, refreshing experience.
Step 2: Create Cocktail Base
In a large pitcher, combine:Stir ingredients thoroughly to blend flavors.
Step 3: Shake With Ice
Fill a cocktail shaker halfway with ice cubes. Pour the cocktail mixture into the shaker until it’s three-quarters full. Shake energetically for 15 seconds to chill and mix the drink perfectly.
Step 4: Artful Serving
Carefully pour the shaken cocktail into the frozen martini glasses. Garnish each glass with:Step 5: Repeat and Celebrate
Continue shaking and serving the remaining cocktail mixture. Enjoy immediately while the drink remains ice cold and incredibly refreshing.
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Ina Garten Pomegranate Gimlets Recipe
- Total Time: 1 hour 40 minutes
- Yield: 4 1x
Description
Ina Garten’s pomegranate gimlets blend tangy pomegranate juice with crisp vodka and fresh lime, creating a sophisticated cocktail perfect for elegant gatherings. Chilled glasses and careful mixing result in a refreshing drink that sparkles with classic charm and modern flair.
Ingredients
Main Spirits:
- 360 ml / 1½ cups gin (such as Tanqueray)
Juices and Sweeteners:
- 240 ml / 1 cup pomegranate juice (such as Pom Wonderful)
- 240 ml / 1 cup freshly squeezed lime juice (from 6–8 limes)
- 120 ml / ½ cup simple syrup
Garnishes:
- 6 lime slices
- Pomegranate seeds
Instructions
- Prepare chilled vessels by placing six martini glasses in the freezer for a minimum of 60 minutes before beverage preparation, ensuring an exceptionally crisp serving temperature.
- In a spacious pitcher, meticulously blend 750 milliliters (25 fluid ounces) of premium gin, 180 milliliters (6 fluid ounces) of fresh pomegranate juice, 60 milliliters (2 fluid ounces) of freshly squeezed lime juice, and 30 milliliters (1 fluid ounce) of refined simple syrup until ingredients are thoroughly integrated.
- Load a cocktail shaker with high-quality ice cubes, filling approximately halfway, then carefully pour the prepared liquid mixture until the shaker reaches three-quarters capacity.
- Execute a vigorous 15-second shaking technique, ensuring optimal temperature reduction and ingredient harmonization through rapid, dynamic motion.
- Extract the pre-chilled martini glasses from the freezer and gracefully decant the expertly chilled cocktail into each receptacle.
- Embellish each martini with a delicate scattering of ruby-red pomegranate seeds and a slender, artfully sliced lime wedge as a visual and aromatic garnish.
- Methodically repeat the shaking and serving process for the remaining cocktail mixture, presenting each glass immediately to preserve the beverage’s pristine, frosty character.
Notes
- Squeeze limes moments before mixing to extract the most vibrant, zesty citrus essence that elevates the entire cocktail’s profile.
- Chill glasses thoroughly in the freezer, creating a frosty exterior that keeps your drink deliciously cold from first sip to last.
- Shake cocktail ingredients vigorously for exactly 15 seconds, transforming separate components into a perfectly blended, silky-smooth libation.
- Taste and tweak sweetness by adding simple syrup incrementally, ensuring a balanced flavor that harmonizes tart and sweet notes.
- Sprinkle pomegranate seeds and delicate lime slices just moments before serving, adding a stunning visual pop and burst of fresh flavor.
- Prep Time: 10 minutes
- Cook Time: 90 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 drink (out of 6 servings)
- Calories: 187
- Sugar: 19 g
- Sodium: 16 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 21 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Isabella Rodriguez
Co-Founder & Content Creator
Expertise
Pastry Arts and Dessert Innovation, French and European Baking Techniques, Food Writing and Blogging, Culinary Event Planning
Education
Le Cordon Bleu Paris
Isabella Rodriguez is the co-founder and pastry chef at wd-50.com. She studied at Le Cordon Bleu in Paris, where she earned the Grand Diplôme®, a top award in both cooking and baking. After working in fancy bakeries and as a personal pastry chef, Isabella now shares her love for desserts in an easy way for home bakers to enjoy.
At wd-50.com, Isabella creates recipes for cookies, cakes, tarts, and more, always with clear steps and helpful tips. She believes baking should be fun, not stressful, and she hopes her recipes bring joy to your kitchen and smiles to your table.